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5 Ways Fish Oil Manages the Brain
Fights Depression: Skimping on fish may depress you.
Norman Salem Jr., a researcher at the National Institutes
of Health, notes that populations consuming large amounts
of fish have low rates of major depression. A lack of
fish oil is linked to depression in alcoholics, people
with multiple sclerosis and women with postpartum depression.
Further, he says, some dieters who reduce overall fat,
including fish fat, tend to get depressed.
A recent Australian study of 21 depressed patients
confirmed that the most severely depressed had imbalances
of fatty acids in their blood and cell membranes. Evidence
suggests DHA-type fish oil helps regulate serotonin,
a neurotransmitter known for its "feel-good"
qualities. Depressed people often have low levels of
serotonin.
Reduces Aggression: You are less likely to express
stress-induced aggression if your brain is under the
influence of fish oil, according to Japanese researchers.
In a new double-blind test of 41 adult students, those
taking 1.5 to 1.8 daily grams of DHA fish oil for three
months did not become more socially aggressive at a
time of severe mental stress: final exams. In contrast,
students taking a dummy look-alike capsule showed significant
jumps in social aggression, as measured by psychological
tests. This effect on stress may help explain how fish
oil prevents heart disease. Stress hormones triggered
by hostility and anger can constrict arteries and accelerate
the formation of blockages, research shows; fish oil
may suppress the release of those hormones.
Stimulates young minds: Fetuses and infants must get
sufficient omega-3 oils for optimal brain development,
says William Connor, Oregon Health Sciences University.
In one telling study of premature infants, those fed
breast milk had 8 points higher IQ at age 8 than those
fed standard infant formula. Connor credits breast milk's
higher amounts of DHA for that superior intelligence.
In infant rhesus monkeys deprived of omega-3-type oils,
Connor found severely impaired visual acuity and behavior
indicative of a neurological defect. Autopsies revealed
abnormalities in brain cells. Connor advises pregnant
women to eat fish a couple of times a week, especially
during the last trimester, the time of greatest fetal
brain growth. And breast-feeding is preferable to infant
formula, he says.
Blunts Brain Damage? Fish oil may eventually be proved
to lessen alcohol-induced brain damage, Salem says.
He explains that excessive alcohol depletes brain levels
of omega-3's -- DHA in particular -- which leads to
neurological damage and impaired vision. He put experimental
animals on high-alcohol, low omega-3 diets for six months
to three years. They suffered severe losses of DHA in
brain cells and detrimental changes in brain functioning.
Some scientists speculate that fish oil also may have
a protective role in degenerative brain diseases leading
to memory loss and dementia. The brains of deceased
Alzheimer's sufferers, for example, show low levels
of omega-3 fats.
Influences Behavior: Children deficient in omega-3
oils may be more likely to have behavioral and learning
problems known as attention deficit hyperactivity disorder
or ADHD, according to new research at Purdue University.
John R. Burgess, assistant professor of foods and nutrition,
tested the omega-3 blood levels of 96 boys, ages 6-12;
about half had been identified as having ADHD. Clearly,
Burgess says, "boys with lower levels of the omega-3
fat scored higher in frequency of behavioral problems,"
such as hyperactivity, impulsivity, anxiety, temper
tantrums and sleep problems.
The big question: Does taking more omega-3 and other
appropriate fats cure the deficiency and improve ADHD
behavior? That's what Burgess is trying to find out
in a follow-up study. He cautions that only 40 percent
of kids with ADHD in his study had low omega-3, so obviously
it wouldn't work in most cases. Burgess also says it's
unclear how much of what type of oils each individual
child may need. Whatever you do, he advises working
with health professionals and not stopping other treatments
or medications for ADHD without proper medical advice.
Smart tips: Restrict omega-6 oils (corn oil, regular
safflower and sunflower seed oils, and most margarines),
which tend to negate the benefits of omega-3. Recommended:
canola and olive oils.
WARNING: Pregnant women should avoid freshwater sports
fish, which may be contaminated with environmental chemicals.
One of the safest and best for everybody: sardines.
Jean Carper's current best-selling book is Stop Aging
Now!
Comments? Write: Eat Smart, 1000 Wilson Blvd., Arlington,
Va. 22229-0012
http://www.usaweekend.com/food/carper_archive/961117carper_eatsmart.html
http://www.stoltseafarm.com/americas/nutritiontrends.asp
A. Simopoulos
*These statements have not been evaluated by the Food
and Drug Administration.
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